Medanos Cabernet
Tasting Notes:
Ruby-color wine with deep-red shades, attractive medium intensity. Notes of red fruit, black pepper, chocolate, coffee and French oak smoke. Balanced, well-integrated acidity, soft and sweet tannins. It is ideal to be served with red meat, well-seasoned pasta and semi-hard cheeses.

100% Cabernet Sauvignon

Is a captivated wine elaborated with organic grapes, grown under the concept of respect and care for the environment and in compliance with the international organic production standards that guarantee its production and traceability. Sandy with high refraction land. The vine production is controlled by mesh for protection against hail.

Vinification process:
grape selection on a quality control table, controlled stem removing and milling. Conduction under cold conditions with peristaltic pumps. Classical maceration in stainless steel tanks, with daily remounting, tasted by tasting, pneumatic pressing.

Aging process:
Stainless steel

Limited Production
Alcohol Contents:
13.30% Vol

Main aromas and flavors:
Red fruit, black pepper, chocolate, coffee and French oak smoke

History Awards: