La Tribu
Tasting Notes:
Color: Deep red, very opaque. Nose: Intense and complex aromas over a ripe red fruits’ background. Flavor: it is dense, fleshy and with an aftertaste in which we can find some toasted hints


Grape:
34% Monastrell ,33% Syrah , 33% Grenache Tintorera.


Vineyards:



Vinification process:



Aging process:
4 months in Oak


Limited Production
Alcohol Contents:
13.5%


Main aromas and flavors:



History Awards:



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